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    CARROT SALAD


    Source of Recipe


    ?

    List of Ingredients




    2 cloves garlic
    1/2 bunch fresh Italian parsley, stems removed
    1 LB fresh carrots, peeled
    2 Tbsp fresh lemon juice
    2 Tbsp orange juice
    4 Tbsp extra virgin olive oil
    1/2 tsp salt, or to taste
    Pepper to taste

    Recipe



    Place the garlic & parsley in a food processor & chop. Add the carrots, lemon & orange juice, oil, salt & pepper & process until the carrots are well chopped but not pureed. Adjust seasonings & serve.

    SERVINGS: 6
    TIME: 20 minutes
 

 

 

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