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    COTTAGE CHEESE SALAD


    Source of Recipe


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    List of Ingredients




    2 pints small-curd cottage cheese
    1 cup grated radishes
    2 carrots, peeled & grated
    4 finely chopped scallions
    2 Tbsp finely chopped fresh dill
    3/4 cup mayonnaise
    Salt & pepper to taste

    Recipe



    Using a colander, rinse cottage cheese in cold water draining well. Combine with remaining ingredients mixing well. Chill well, overnight if possible.

    SERVINGS: 6 TIME: 20 minutes
 

 

 

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