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    Apple Turkey Burgers


    Source of Recipe


    National Turkey Federation
    Apple Turkey Burgers
    Makes 4 servings




    Ingredients
    1 pound ground turkey
    1 Granny Smith apple, peeled, cored and grated
    1/2 teaspoon ground coriander
    1/2 teaspoon salt
    1/4 teaspoon black pepper
    1 (8-ounce) can jellied cranberry sauce
    1/2 teaspoon dry mustard
    1/8 teaspoon cinnamon
    1/8 teaspoon nutmeg
    4 hamburger buns, split





    1. Preheat charcoal grill for direct-heat cooking.

    2. In medium bowl, combine turkey, apple, coriander, salt and pepper. Evenly divide turkey mixture into 4 burgers, approximately 3-1/2 inches in diameter. Grill turkey burgers 5 to 6 minutes per side or until 165°F on meat thermometer, and turkey is no longer pink in center.

    3. In small bowl, combine cranberry sauce, mustard, cinnamon and nutmeg.

    4. To serve, place 1 burger on bottom half of each bun. Spoon sauce over burgers and top with other half of bun.


    Favorite recipe from National Turkey Federation


 

 

 

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