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    DIPPING SAUCE FOR BBQ CHICKEN


    Source of Recipe


    Unknown

    List of Ingredients




    1/2 tsp dried chili flakes or cayenne
    2 cloves garlic, coarsely chopped
    1 tblsp brown sugar
    1/4 tsp salt
    1/2 cup chinese red rice vinegar
    a thinly sliced green onion
    1 tblsp coarsely chopped cilantro leaves

    Recipe



    Pound first 4 ingredients to a paste with mortar and pestle, then dissolve in vinegar. Alternatively, put it all in a blender and blend until smooth. Float the green onions and cilantro on top.

 

 

 

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