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    Rib Rub


    Source of Recipe


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    1/4 c Paprika
    1/4 c Ground sweet red pepper
    1/4 c Ground black pepper
    1/4 c Sugar, granulated
    1/4 c Brown Sugar, packed
    1 tb Garlic powder
    1 tb Ground White Pepper
    1 tb Cayenne Pepper


    Combine all the ingredients in a covered bowl and mix well. Use about 2 tablespoons of rub for each side of a rib slab. Rub the slab generously with white vinegar before adding rub. It kicks in the rub.

 

 

 

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