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    Crab Cakes


    Source of Recipe


    Southern Living 50 Greastest Recipes


    List of Ingredients


    • 1/4 cup mayonnaise
    • 1 large egg
    • 1 1/4 cup soft breadcrumbs
    • 1 teaspoon ground mustard
    • 1/4 teaspoon salt
    • 1/8 teaspoon pepper
    • 2 medium green onions
    • 2 cans crabmeat
    • 2 tablespoons oil
    • dry breadcrumbs


    Instructions


    1. Mix mayonnaise and egg in a medium bowl.
    2. Stir in soft breadcrumbs, mustard, salt, pepper, green onions, and crab meat.
    3. Shape into 6 patties, 3 inches in diameter.
    4. Heat oil in a 12 inch skillet over medium heat.
    5. Coat each patty with 1/4 cup dry breadcrumbs.
    6. Cook in oil for 10 minutes, turning once until brown.


 

 

 


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