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    Brown Rice


    Source of Recipe


    Carol Whitt


    List of Ingredients


    • 1 cup raw rice
    • 1 stick margarine
    • 1 can beef consommé
    • 1 can French onion soup
    • Small jar of mushrooms


    Instructions


    1. Brown rice in margarine.
    2. Add beef consommé, French onion soup and mushrooms.
    3. Stir well.
    4. Pour into a casserole dish and cover.
    5. Bake at 350 for 1 hour.
 

 

 

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