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    Easy American Chili


    Source of Recipe


    Cotton Country


    List of Ingredients


    • 1 pound ground beef
    • 1 can (10 ¾ oz.) tomato soup
    • 1 chopped onion
    • ¼ teaspoon garlic salt
    • 1 (16 oz.) can kidney beans
    • 1 (1 oz.) jar Chili powder (use ½ to ¾ of jar)


    Instructions


    1. Sauté chopped onion in a small amount of oil.
    2. Add ground meat and sauté until meat is browned.
    3. Add garlic and salt meat very slightly as it is browning.
    4. After meat is browned, add chili powder and stir well coating all the meat with the powder.
    5. Add tomato soup and ¾ soup can of water and stir well.
    6. Add drained kidney beans and simmer on low for 10 to 15 minutes.


 

 

 


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