Gooey Cheese Rolls
Source of Recipe
Betty A Young
List of Ingredients
1 Container of Grands Flaky Layers Biscuits
3/4 of a pound of Mozzarella
1/4 cup Olive Oil
1/4 cup Grated Parmesan Cheese
1 tsp. Oregano/Italian Seasoning
Dash of salt
Recipe
Pop open those biscuits and slightly flatten each one out.
Cube up the Mozzarella into approx. 2 chunks.
Load those bombs with 2-3 cheese chunks and seal them up very well! Place them seam-side down onto a baking pan.
Brush them with some olive oil.
And a sprinkling of the Parm & Seasoning.
Bake them at 350 degrees for 25 minutes
Expect some of that cheese to try and make an escape due to the extreme heat of the oven.
Just let them cool a little bit and the cheese will behave again!
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