Sand Tart Cookies
Source of Recipe
Ruth M. Wicks
List of Ingredients
- 1 cup softened butter
- 1/4 cup sugar
- 2 cups nuts
- 2 cups all purpose flour
Instructions
- Mix all ingredients.
- Refrigerate for 3 hours.
- Line cookie sheet with parchment paper.
- Roll into small balls.
- Bake 45 minutes on 300 degrees.
- Roll in powdered sugar while still hot.
- Roll in powdered sugar again when cooled.
|
|