Brownie Cheesecake Bars
Source of Recipe
Georgie Bryant
List of Ingredients
- Non stick spray
- 1 package chocolate fudge brownie mix
- 3/4 cup chopped walnuts
- 2 - 8 oz packages cream cheese (softened)
- 1 - 14 oz can eagle brand milk
- 1 large egg
- 1 teaspoon vanilla
- chocolate flavored syrup or fruit dessert topping
Instructions
- Pre heat oven to 350 degrees.
- Coat 9 x 13 pan with cooking spray.
- Prepare mix according to package.
- Stir in nuts.
- Spread into prepared pan.
- Beat cream cheese until fluffy in large bowl.
- Gradually beat in condensed milk, egg and vanilla until smooth.
- Pour evenly over brownie batter.
- Bake 40 minutes or until top is lightly browned.
- Cool and chill 1 hour.
- Garnish with chocolate syrup.
- Cut into bars.
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