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Cherry Chocolate Cake

Source of Recipe

Linda Rhodes


List of Ingredients

1 Pillsbury Fudge Cake Mix
2 eggs
1 can Cherry Pie Filling
1 tsp. almond extract

Frosting:
2 Tbsp. butter or margarine
1 cup sugar
1/3 cup milk
6 oz. pkg. chocolate chips (1 cup)



Recipe

Cake:

Blend with mixer all the above ingredients.

Bake in a 13x9x2 pan for 30 to 40 minutes at 350 degrees. (Grease and flour pan.)

Frosting:

In saucepan, bring butter, sugar, and milk to a boil. Boil one minute.

Remove from heat and add chocolate chips.

When melted, pour over the cake.