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Grape Salad

Source of Recipe


Georgie Bryant



List of Ingredients



• 1 - 8 oz package cream cheese
  
• 1/2 cup powdered sugar
  
• 3 large tablespoons cool whip
  
• 1 teaspoon vanilla
  
• 3 1/2 cups seedless grapes (small)
  
• 1/2 cup brown sugar
  
• 1/2 cup chopped toasted pecans
  






Instructions



1. Stir cream cheese, powdered sugar, cool whip and vanilla with the mixer.
   
   
   
2. Stir in grapes with spoon.
   
   
   
3. Mix brown sugar and chopped pecans together and sprinkle on top.
   
   
   
4. Refrigerate and serve cold.
   
   






Final Comments


Can be doubled for a 9 x 13 dish.