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    Lima/Broccoli Casserole



    1 pkg. (10 oz) frozen baby lima beans
    1 pkg. (10 oz) frozen chopped broccoli
    1 pkg. dry onion soup mix
    1 can cream of mushroom soup
    1 C sour cream
    1 can water chestnuts, drained and chopped

    Cook limas and broccoli, drain. Mix all together and place in a greased 2 qt. casserole dish. Melt 1 stick butter (or 1/2 stick) and mix with 1 cup of rice krispies cereal. Sprinkle over top. Bake at 350 for 40 minutes.
 

 

 

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