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0 pt. SPAGHETTI SAUCE




Source of Recipe


American Heart Assoc. Low Salt Cookbook






List of Ingredients



• 2- 6oz. cans no salt added tomato paste
  
• 2 c. water
  
• 1/4 c. finely chopped onion
  
• 2 med. cloves garlic, minced or 1 tsp. bottled minced garlic
  
• 1 tsp. dried basil, curmbled
  
• 1 tsp. dried oregano, crumbled
  
• 1/2 tsp. dried thyme, crumbled
  
• 1/2 tsp. sugar
  
• 1/4 tsp. baking soda
  
• 1/8 tsp. pepper
  






Instructions



1. Put tomato paste in a med. saucepan. Whisk in water,1 cup at a time. Whisk in remaining ingredients. Bring to a boil over medium heat. Reduce heat and simmer, covered, for 30 minutes, or until flavors are blended, stirring occasionally.
   
2. Yield: 6 (1/2 cup) servings
   






Final Comments


1/2 cup serving = 0 WW points