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    Peach Melba Smoothie


    Source of Recipe


    Unknown

    List of Ingredients




    2 cans (15 oz.ea.)sliced peaches, in extra lite syrup
    1 c. raspberries, frozen, unsweetened
    3/4 c. Splenda granular
    1 c. plain nonfat yogurt
    1 tsp. vanilla extract

    Recipe



    Drain peaches. Freeze in plastic container. When frozen put in blender with all ingredients. Blend until smooth.
    Makes 8 servings.
    Serving size: 8 oz.
    WW points: 2.5 per serving
 

 

 

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