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    Great New England Pudding


    Source of Recipe


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    List of Ingredients




    8 1/2 cups milk
    5 shredded wheat biscuits
    5 eggs
    1 1/4 cup sugar
    1 1/4 cup molasses
    1 t. salt
    1 t. ground cinnamon
    1 t. ground nutmeg

    Recipe



    Preheat oven to 275. Pour 2 1/2 cups milk in large bowl over the
    shredded
    wheat biscuits and set aside until milk is absorbed. In another large
    bowl,
    beat the eggs and stir in the remaining ingredients. Mix thoroughly.
    Mix
    with the shredded wheat biscuits. Transfer to a 13 x 9" pan and bake 2
    hours
    or until an inserted knife comes out clean. Serves 12
 

 

 

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