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    Breakfast Casserole


    Source of Recipe


    Internet

    List of Ingredients




    8 slices of bread (cut into cubes)
    1 lb. bacon (cooked and crumbled)
    2 cups grated cheddar cheese
    10 large eggs
    2 cups milk
    2 tsp. dry mustard
    1 tsp. salt
    1 tsp. pepper

    Recipe



    Grease a 9 x 13 pan. Place bread cubes in greased pan. Top with bacon and cheese.

    Beat the eggs, milk, and spices together. Pour over bread mixture. Cover and refrigerate overnight.

    Allow casserole to come to room temperatue before baking if possible. Preheat oven to 350 degrees. Bake casserole for about 50 minutes.
 

 

 

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