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    Beef Stew

    List of Ingredients




    3 carrots, cut up
    3 potatoes, cut up
    2 lbs. beef chuck or stew meat, cut
    into 1½" pieces
    1 cup water or beef stock
    1 tsp. Worcestershire sauce
    1 clove garlic
    1 bay leaf
    1 tbsp. salt
    1/2 tsp. pepper
    1 tsp. paprika
    3 onions, quartered
    1 stalk celery with tops, cut up

    Recipe



    Put all ingredients in the crockpot in order given. Stir just enough to mix spices.

    Cover and cook on Low for 10 to 12 hours, or High for 5 to 6 hours.


 

 

 

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