Stuffed Shells
List of Ingredients
18 jumbo pasta shells
1 pound lean ground beef
1 onion -- chopped
1 clove garlic -- minced
2 cups shredded mozzarella cheese
1/2 cup seasoned bread crumbs
1 tablespoon parsley flakes
1 egg -- beaten
2 jars -- (15 1/2 oz.) meatless spaghetti sauce
1/2 cup grated parmesan cheese
Recipe
Cook pasta shells according to directions, just until tender and drain. Meanwhile, brown
beef, onion and garlic in skillet. Drain. Add cheese, breadcrumbs, parsley and egg. Stuff
shells, set aside. Pour 1 jar of sauce into crock pot. Arrange stuffed shells in sauce. Top
with other jar of sauce and Parmesan cheese. Cover and cook on low 5 to 7 hours.
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