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    Apple Crisp

    I serve this as a side dish to accompany the meats.

    List of Ingredients




    8 Large green apples
    3/4 Cup Brown sugar, packed
    1/2 Cup Flour
    1/2 Cup Rolled Oats, not instant, the old fashioned kind
    1/2 Cup of Butter
    3/4 Teaspoon of cinnamon

    Recipe



    Peel and slice the apples into a baking dish.

    Combine the sugar, flour, rolled oats, cinnamon and butter, blend with a pastry blender until crumbly in consistency.

    Pour over the apples.

    Bake 35 to 45 minutes at 375 until brown and crisp. Or longer.

 

 

 

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