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    Oven Fried Cinnamon Honey Chicken

    This recipe works well with skin removed.

    List of Ingredients




    1/2 C. Flour
    2 tsp. Salt
    3/4 tsp. Cinnamon
    1/4 tsp. Turmeric
    1/4 tsp. Pepper
    1 Egg
    2 Tbsp. Milk
    1/3 cup Dried bread crumbs
    2 Tbsp. Oil
    3 lbs. Chicken cut in 8 pieces
    Sauce:
    1/4 C. melted Butter
    1/4 C. Honey
    1 Tbsp. fresh Lemon Juice

    Recipe



    Preheat oven to 350 degrees. Combine flour with all spices. Beat egg and milk. Coat chicken pieces with
    flour. Combine breadcrumbs with egg mixture to form a soft moist mixture.
    Roll floured chicken pieces in moist crumb mixture and arrange skin side up
    in roasting pan. Sprinkle with the oil.
    Bake about 40 minutes or crisp and brown. The last 15 minutes pour over the
    combined melted butter, honey and lemon.
 

 

 

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