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Bloody Mary Shots




Source of Recipe


gijane at rc


List of Ingredients




For the shots:
150ml/¼ pint vodka, chilled
250ml/9fl oz thin tomato juice, chilled
1 lime, juice only
2 tsp freshly grated horseradish
1 tsp celery salt
a good shake of Tabasco
1 tbsp Worcestershire sauce

To serve:
1 cucumber, peeled, sliced and very finely julienned
1 tsp cracked black pepper
10 shot glasses, chilled

Recipe



1. Mix all the ingredients for the shots together. Keep refrigerated in a jug until ready to serve.

2. To serve, place the glasses on a plate or tray pour some bloody mary mix into each one. Finish with a little cucumber and a pinch of black pepper.

Makes 20.