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Linda's Shrimp Roll Ups




Source of Recipe


beachlovinlin at rc


List of Ingredients




2 8 oz. pkgs. cream cheese, softened
1/2 c. cocktail sauce
juice of 1/2 lemon
2 cans shrimp, not drained, finely shredded with fingers
1/2 c. Mozzarella cheese, shredded
2 stalks celery, finely chopped
4-5 green onions, finely chopped
6-8 10" flour tortillas
1-1 1/2 c. additional cocktail sauce, for dipping

Recipe



Microwave the cream cheese in a med. glass bowl, for 30-45 secs., depending on the wattage of your microwave.

Mix the cream cheese, cocktail sauce, and lemon together, until well blended.

Stir in shrimp, Mozzarella cheese, celery, and green onions. Mix well.

Spread about 1/2 c. of the mixture onto each tortilla, and roll up tightly.

Wrap each tortilla in plastic wrap, and refrigerate overnight, for flavors to meld.

Slice rolls into 1/2" pieces, using a serrated knife and wiping often while cutting.

Arrange on a serving dish, along with a bowl of cocktail sauce, for dipping.