White Cheese with Black Olives
Source of Recipe
billk54
List of Ingredients
Approximately 16 ounces feta cheese or any white half-salted cheese
1/2 cup seeded and diced black olives
3 tablespoons olive oil
1 tablespoon white vinegar
5 cloves garlic, crushed
Juice of 2 lemons
Diced black olives for decoration
Recipe
Crush feta cheese with a fork to smoothen. Add all other ingredients except oil. Mix well to obtain a thick spread consistency. Add 2 tablespoons oil and mix.
Put in serving bowl. Sprinkle with remaining oil and decorate with diced black olives. Serve cold or at room temperature.
Serves 4 (more as an appetizer).