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    Another GRILLED BRATWURST***


    Source of Recipe


    rgm

    List of Ingredients




    6 bratwursts
    1 can beer
    1 medium onion, chopped
    6 peppercorns
    4 cloves
    6 hard rolls

    Recipe



    Place bratwursts, beer, onion, peppercorns, and cloves in a 3-quart saucepan. Simmer for 20 minutes. Drain.

    Grill bratwursts 2 to 5 inches from charcoal about 10 minutes, until browned. Sprinkle with water to form crisp skin.

    Serve in hard rolls with Dusseldorf-style mustard. Makes 6 servings.

 

 

 


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