Another GRILLED BRATWURST***
Source of Recipe
rgm
List of Ingredients
6 bratwursts
1 can beer
1 medium onion, chopped
6 peppercorns
4 cloves
6 hard rolls
Recipe
Place bratwursts, beer, onion, peppercorns, and cloves in a 3-quart saucepan. Simmer for 20 minutes. Drain.
Grill bratwursts 2 to 5 inches from charcoal about 10 minutes, until browned. Sprinkle with water to form crisp skin.
Serve in hard rolls with Dusseldorf-style mustard. Makes 6 servings.
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