Kentucky Baked Beans
Source of Recipe
debhereford
List of Ingredients
21 oz can pork and beans
1 large onion -- finely chopped
12 oz heinz ketchup
1 tbsp yellow mustard
1 1/8 cup light brown sugar -- packed
1/8 cup molasses
1/8 cup heinz sweet gherkin pickle juice
1 tsp apple cider vinegar
1 salt -- to taste
1 ground black pepper -- to taste
1/2 lb smoked bacon -- thickly slicedRecipe
Preheat oven to 350 degrees.
Combine pork and beans, onion, ketchup, mustard, brown sugar,molasses, gherkin juice, vinegar, salt, and pepper to taste in a 2-quart casserole.
Top with strips of bacon in a crisscross pattern.
Cover with aluminum foil. Bake in preheated 350 degree oven for 1 1/2 hours. Remove foil for last 30 minutes of baking. Serve hot or cold.
Beans may be prepared up to one day ahead and refrigerated. Warm in 350 degree oven for no more than 20 minutes.
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