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BACON CHEESE NIBBLE

List of Ingredients







20 Rhodes™ White Dinner Rolls thawed, but still cold
1/4 cup Butter or Margarine, melted
6 pieces Bacon, fried and crumbled
2 cups grated Cheddar Cheese









Recipe



Melt butter in a 9 X 13 inch pan. Cut each roll into 3 pieces; roll the pieces in the butter and leave in pan. Sprinkle crumbled bacon over the rolls. Top with grated cheese. Cover with plastic wrap. Let rise until double in size. Remove wrap. Bake at 350º F 20-25 minutes.