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Cheddar Spread




Source of Recipe


dmvezina


List of Ingredients




1 pound butter
8 ounces cheddar -- sharp, grated
4 ounces romano cheese -- grated
1 teaspoon worcestershire sauce
1/4 teaspoon garlic powder
1/2 teaspoon paprika -- sweet or hot


Recipe



All the ingredients should be at room temperature before starting this recipe. Whip slowly, in a medium mixing bowl, with the mixer until the mixture is fluffy. Spread on Bread Slices. (Rye, Sourdough or regular French Bread are great.) Toast under the broiler until hot.