Eggnog French Toast
Source of Recipe
stella at rc
List of Ingredients
2 cups prepared eggnog
12 thick slices bread
8 tablespoons butter
Recipe
Pour eggnog into a shallow bowl and dip the bread slices into the eggnog, turning to coat both sides.
Melt 2 tablespoons butter in a skillet over medium heat.
Add 2-3 slices of bread. Fry until golden. Repeat with remaining bread. Serve with maple syrup.