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Chocolate Yummies




Source of Recipe


www.kelloggs.com


List of Ingredients




3 cups KELLOGG’S® RICE KRISPIES® cereal
7 graham crackers, whole pieces
2 1/2 cups miniature marshmallows
1 package (12 oz., 2 cups) semi-sweet chocolate morsels
2/3 cup light corn syrup
3 tablespoons margarine or butter
1/2 cup crunchy peanut butter


Recipe



Coat 13x9x2-inch microwave safe dish with cooking spray. Place 6 whole pieces graham crackers in single layer in bottom. Cut remaining piece to fit in bottom. Sprinkle marshmallows evenly over crackers.

Microwave on HIGH 1 minute or until marshmallows are puffy. Remove from microwave and cool completely.

In 2-quart microwave safe mixing bowl, combine chocolate morsels, corn syrup and margarine. Microwave at HIGH about 1 1/2 minutes or until chocolate can be stirred smooth. Stir in peanut butter. Add KELLOGG’S RICE KRISPIES cereal, mixing until combined. Spread evenly over marshmallows. Cover and refrigerate about 1 hour or until firm. Cut and store in airtight container in refrigerator.