Earthquake Cake
Source of Recipe
donnag3591
List of Ingredients
1 cup flaked, sweetened coconut
1 cup chopped pecans
1 (18.25-ounce) box German chocolate cake mix (plus ingredients to prepare)
1/4 cup (1/2 stick) butter, melted
1 (16-ounce) box confectioner's sugar
1 (8-ounce) package cream cheese
1/2 teaspoon pure almond extract
Recipe
Preheat oven to 350 degrees. Grease and flour a 9x13x2-inch pan. Spread coconut and pecans on bottom of pan. Mix cake according to package directions and pour over coconut and pecans. Mix sugar, butter, cream cheese and extract; spread over cake. Bake for 45 to 50 minutes. Serves 16 to 20.
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