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    Lemon Poppy Seed Cake


    Source of Recipe


    rgm

    List of Ingredients




    1 (18.25 ounce) box yellow cake mix with pudding
    3/4 cup water
    1/4 cup lemon juice
    1/4 cup Sunsweet Lighter Bake
    1/4 cup poppy seed
    1 tablespoon grated lemon peel
    3 large eggs
    Icing

    Recipe



    Coat a 12-cup tube pan with cooking spray; set aside. Combine all ingredients and beat on low speed 30 seconds; continue on medium speed 2 minutes. Pour into prepared pan. Bake in preheated 350 degrees F oven for 40 to 45 minutes or until springy to the touch. Cool 10 minutes.

    Remove from pan; cool completely. Drizzle with icing.

    Icing
    1 cup sifted confectioners' sugar
    2 tablespoona lemon juice

    Stir together until smooth.


 

 

 

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