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    PUMPKIN CHEESE PIE


    Source of Recipe


    marlaoh

    List of Ingredients




    1 8-ounce package cream cheese, softened
    ¾ cup sugar
    ½ teaspoon salt
    1 teaspoon ground cinnamon
    ½ teaspoon ground cloves
    ½ teaspoon ground ginger
    ½ teaspoon ground nutmeg
    3 eggs
    1- 16-ounce can pumpkin
    1 teaspoon vanilla
    1- 9-inch unbaked pie shell

    Recipe



    Preheat oven to 3500F. In a large bowl, beat cream cheese until fluffy; gradually add sugar, salt, and spices. Add eggs one at a time, beating well after each addition. Stir in pumpkin and vanilla. Pour into prepared shell. Bake 40 minutes or until a knife inserted in middle comes out clean.

 

 

 


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