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Citrus-ade




Source of Recipe


recipesource


List of Ingredients




5 Lemons
5 Limes
5 Oranges
3 qt Water
1 1/2 c Sugar


Recipe



Squeeze the juice from four of each fruit. Pour into a gallon container. Thinly slice the rem fruit and set aside for garnish. Add water and sugar to juices; mix well. Store in the fridge. Serve on ice with fruit slices.