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Bubble Bread




Source of Recipe


grandmachouchou at rc


List of Ingredients




2 loaves frozen bread dough
1 cup sugar
2 tsp. cinnamon
1/2 cup margarine,melted
chopped pecan,optional

Recipe



Let bread thaw,knead well.Use a bundt or angel food cake pan.Mix sugar and cinnamon.Pinch off dough the size of a walnut.Roll in melted margarine,then in sugar cinnamon mixture.Place in pan in layers til all dough is used.Sprinkle chopped pecan over each layer if you wish.Pour melted margarine and sugar over the top if any remained.Let rise until doubled in size.Bake at 350 deg. oven for about 45 minutes.Cool on plate for 5 minutes.invert pan on plate.

Roll will pull apart easily.