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    Barbecued Pork and Beef Sandwiches


    Source of Recipe


    rgm

    List of Ingredients




    In a crockpot, combine the following:

    1 1/2 pounds lean stew beef
    1 1/2 pounds lean pork cubes
    1 cup finely chopped onion
    2 cups finely chopped green bell pepper

    Combine the following ingredients:

    1 (6 ounce) can tomato paste
    1/2 cup packed brown sugar
    1/4 cup cider vinegar
    1 tablespoon chili powder
    1 teaspoon salt
    2 teaspoons Worcestershire sauce
    1 teaspoon dry mustard

    Recipe



    Blend all of these ingredients well and add to the crockpot. Stir into the meat, onion and pepper mixture. Cover and cook on HIGH for 8 hours. Stir to shred meat before serving on buttered rolls or pita bread.

    NOTE: If you do not have a crockpot, you can simmer this mixture on top of the stove. Use a very heavy Dutch oven with a tight-fitting lid.

    This may also be served over rice rather than using rolls, if desired. Leftovers freeze great.


 

 

 


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