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    Bistro Chicken


    Source of Recipe


    rgm

    List of Ingredients




    2 (2 1/2 pound) chickens, cut into eighths
    1 onion, chopped
    2 to 4 garlic cloves, chopped
    Salt and white pepper to taste
    1 green bell pepper, diced
    1 medium very ripe tomato, peeled, seeded and chopped
    1 cup dry white wine
    Pinch of cayenne pepper

    Recipe



    Combine all ingredients in a crockpot. Cover and set on LOW. Cook for 6 to 8 hours, or until chicken is tender.


 

 

 

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