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Crockpot Chicken Stroganoff




Source of Recipe


rgm


List of Ingredients




2 pounds chicken breasts (I used 4)
1 carton fat-free sour cream (16 oz.)
1 envelope dry onion soup mix
1 can fat-free Campbell's cream of mushroom soup



Recipe



Place chicken breast in bottom of crock pot. Mix the other ingredients and place on top of chicken. I actually added a little water to the mixture because it was so thick. Cook on low for 5 hours. The recipe said to use frozen chicken and cook for 6 hours but mine weren't frozen and 5 hours worked out well.