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    CHICKEN NOODLE SOUP


    Source of Recipe


    ...

    List of Ingredients




    5 cups hot water
    2 Tbsp chicken bouillon granules, or 2 bouillon cubes
    46 oz can chicken broth
    2 cups cooked, cubed chicken
    1 tsp salt
    4 cups 'homestyle' noodles, uncooked
    1/3 cup thinly sliced celery, lightly pre-cooked in microwave
    1/3 cup shredded carrots

    Recipe



    Dissove bouillon in water. Pour into slow cooker.

    Add remaining ingredients. Mix well.

    Cover. Cook on low 4 to 6 hours.

    Makes 6 to 8 servings.

 

 

 

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