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Balsalmic Chicken




Source of Recipe


dawn792


List of Ingredients




2 tablespoons minced fresh parsley
1 1/2 teaspoons dried Italian seasoning
1 tablespoon olive oil
1 tablespoon balsamic vinegar
1/4 teaspoon black pepper
1 garlic cloves, minced
4 skinless boneless chicken breast halves, 4-ounces each


Recipe



Combine first 6 ingredients in a large zip-top bag. Add chicken to bag; seal and marinate in refrigerator at least 2 hours. Can freeze at this point.

To prepare: thaw overnight Prepare grill. Remove chicken from bag; discard marinade. Place chicken on a grill rack coated with cooking spray; grill 6 minutes on each side or until done. Cool and serve.

Makes 4 Servings. 3 points per serving