Spicy Potato Soup
Source of Recipe
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List of Ingredients
1 lb ground beef
1 medium onions, chopped
4 cups water
3 (8 ounces) cans tomato sauce
4 cups potatoes, 1/4 inch cubed (0.5cm)
2 cups corn (fresh or frozen)
2 teaspoons salt
1 1/2 teaspoons ground black pepper
1/2 teaspoon tabasco hot pepper sauce
Recipe
1. Brown beef and onion well, drain off excess grease.
2. Add remaining ingredients.
3. Bring to a boil, then simmer for about 1 hour or until potatoes are cooked.
4. NOTE: Freezes well.
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