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Halloween Cookie Pizza




Source of Recipe


fbnr.com


List of Ingredients




3/4 cup packed light brown sugar
1/2 cup butter flavor shortening
1 egg
1 tablespoon water
1 teaspoon vanilla extract
1-1/4 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup REESE'S® Peanut Butter Chips
1 cup miniature marshmallows
1/2 cup HERSHEY'®S Semi-Sweet Chocolate Chips
1/2 cup chopped pecans
Chocolate Drizzle (recipe follows)
Orange Drizzle (recipe follows)


Recipe



1. Heat oven to 350°F. Lightly grease 12-inch round pizza pan.

2. Beat brown sugar and shortening in large bowl until creamy. Add egg, water and vanilla; beat well. Stir together flour, baking soda and salt; add to sugar mixture, beating on low speed of mixer until well blended. Stir in peanut butter chips. Spread batter into prepared pan to within 1/2 inch of edge.

3. Bake 11 to 13 minutes or until set. Remove from oven. Sprinkle marshmallows, chocolate chips and pecans over top. Return to oven. Bake 5 to 7 minutes or until marshmallows are lightly browned. Cool completely.

4. Prepare Chocolate Drizzle and Orange Drizzle. Drizzle Chocolate Drizzle over top. Drizzle Orange Drizzle over chocolate. Let stand about 1 hour until drizzles set. Cut into wedges.


Chocolate Drizzle Place 1/4 cup HERSHEY'®S Semi-Sweet Chocolate Chips and 1-1/2 teaspoons butter flavor shortening in small microwave-safe bowl. Microwave at MEDIUM (50%) 1 minute; stir. If necessary, microwave at MEDIUM an additional 15 seconds at a time, stirring after each heating, just until chips are melted when stirred.
Orange Drizzle Stir together 1/2 cup powdered sugar, 1 tablespoon water, 3 drops yellow food color and 2 drops red food color in small bowl; stir until well blended.