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    Taco Quiche


    Source of Recipe


    web

    List of Ingredients




    2# ground beef
    2 envelopes taco seasoning
    4 eggs
    3/4 C. milk
    1-1/4 C. biscuit/baking mix
    dash of pepper
    1/2 C. sour cream
    2 to 3 C. chopped lettuce
    3/4 C. chopped tomato
    1/4 C. chopped green pepper
    1/4 C. chopped green onions
    2 C. (8-oz.) shredded cheddar cheese

    Recipe



    In skillet, brown beef; drain.
    Add taco seasoning and prepare according to the package directions.
    Spoon meat into a greased 13-in. x 9-in. x 2-in. baking dish.

    In a bowl, beat eggs and milk. Add biscuit mix, and pepper; mix well. Pour over meat.
    Bake, uncovered, at 400* for 20-25 minutes or until golden brown. Cool for 5-10 minutes.
    Spread sour cream over the top; sprinkle with lettuce, tomato, green pepper, onions and cheese.

    Serve immediately.
    Yield 8.

 

 

 


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