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SOUTHWESTERN CHICKEN CASSEROLE

Source of Recipe

rc


List of Ingredients

1 jar (12 ounces) mild chunky salsa
1 can (10 3/4 ounces) condensed cheddar cheese soup
3/4 cup sour cream
5 cups hot cooked ziti pasta (8 ounces uncooked)
1 1/3 cup FRENCH'S French Friend Onions, divided
1 package (10 ounces) fully cooked carved chicken
breast (2 cups cut up chicken)
1 cup (4 ounces) cubed monterey jack cheese with
jalapeno



Recipe

Preheat oven to 375F. In large bowl, mix salsa, soup
and sour cream.

Stir in pasta, 2/3 cup french fried onions, chicken
and cheese; mix well.

Spoon into 3 quart casserole.

Cover; bake 40 minutes or until hot and bubbly. Stir.

Sprinkle with remaining 2/3 cup onions. Bake 3
minutes or until onions are golden.

8 servings.