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Chicken & Broccoli Alfredo for a Crowd**




Source of Recipe


campbells


List of Ingredients




1 pkg. linguine (16 oz.)*
2 cups fresh OR frozen broccoli flowerets
3 tbsp. butter
1 1/2 lb. boneless chicken breasts, cubed
1 can (26 oz.) Campbell's® Cream of Mushroom Soup OR 98% Fat Free Cream of Mushroom Soup
1 cup milk
1 cup grated Parmesan cheese
1/2 tsp. pepper


Recipe



COOK linguine according to package directions. Add broccoli for last 4 min. of cooking time. Drain.

HEAT butter in saucepot. Add chicken and cook until browned, stirring often.

ADD soup, milk, cheese, pepper and linguine mixture and heat through. Serve with additional Parmesan cheese. Serves 8.