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Easy Chicken & Pasta




Source of Recipe


jackie parker


List of Ingredients




1 lb. chicken breasts cut up
1 Tbsp. oil
1 can (10 1/2 oz.) Cream of Chicken soup
2-1/4 cups water
1/2 tsp. dried basil
2 cups frozen vegi combo (broccoli, cauliflower, carrots)
2 cups uncooked corkscrew pasta
Grated parmesan cheese


Recipe



In skillet brown chicken in oil. Set aside. Add soup, water, basil, and vegetables. Heat to a boil.

Add uncooked pasta. Cook over medium heat 10 min. The pasta cooks in the soup.

Add chicken and cook additional 5 minutes or until pasta is done. Sprinkle with cheese.

Serves 4