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    CINNAMON CREAM CHEESE SQUARES


    Source of Recipe


    rgm

    List of Ingredients




    2 (8 ounce) tubes refrigerated crescent rolls
    16 ounces cream cheese, softened
    1 1/2 cups granulated sugar, divided
    1 teaspoon vanilla extract
    3 cups butter or margarine, melted
    1 teaspoon ground cinnamon

    Recipe



    Unroll one tube of dough and place in a lightly greased 13 x 9-inch baking pan. Seal seams and perforations; set aside.

    In a mixing bowl beat cream cheese, 1 cup of sugar and vanilla extract until smooth. Spread over dough.

    Unroll remaining tube of dough and place over cream cheese mixture, stretching to fit. Brush butter evenly over top; sprinkle with cinnamon and remaining sugar. Bake at 350 degrees F for 30 minutes or until done. Cool; cut into squares.

    Yields about 3 dozen.

 

 

 


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