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    YOGURT PIE

    List of Ingredients




    2 (8 oz.) ctn. any flavor yogurt desired
    1 (6 oz.) ctn. frozen whipped topping, thawed
    1 (9-inch) graham cracker pie crust


    Recipe



    Mix yogurt and whipped topping until fluffy. Pour into pie crust. Freeze. Remove from freezer about 30 minutes before serving.


 

 

 

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