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Sicilian-Style Focaccia Pizza




Source of Recipe


internet


List of Ingredients




1 10 inch focaccia bread
2 Tbs. garlic flavored olive oil
1/3 cup tomato pizza sauce
1 Tbs. dried basil or oregano
1/4 lb. canned artichoke hearts, rinsed, drained, and chopped
3 ounces shredded mozzarella cheese
3 ounces shredded Provolone cheese


Recipe



Preheat oven to 400°F. Brush focaccia with olive oil. Mix pizza sauce and oregano. Spead over focaccia. Add remaining ingredients. Bake for about 10 minutes.

Per serving: calories 198, fat 11.6g, 52% calories from fat, cholesterol 13mg, protein 8.6g, carbohydrates 15.6g, fiber 1.5g, sugar 1.9g, sodium 314mg, diet points 5.1.